Developed in Canada, Yukon Golds are a cross between a North American white potato and a wild South American yellow-fleshed one. Their golden flesh is richly flavored and fairly firm and moist, with medium starch content.

Why are they called Yukon Gold potatoes?

Yukon Gold potatoes, botanically classified as Solanum tuberosum ‘Yukon Gold,’ were the first potato bred in Canada to be mass marketed by name. Its namesake pays homage to the Yukon River and gold rush country and is a nod to its golden-hued flesh and skin.

Are Yukon Gold the same as yellow?

They are often used interchangeably. The truth is, yukon gold potatoes are a type of yellow potato. All-Purpose: These potatoes have a medium starch content that fall somewhere in between the starchy and waxy potatoes. Yukon Gold potatoes have finely flaked yellowish-white skin with light yellow flesh.

Who developed the Yukon Gold potato?

Gary Johnson
This year, the University of Guelph’s Potato Research Program, featuring the Yukon Gold potato, has made the list! The Yukon Gold potato was developed in the 1960’s by renowned world-class potato breeder, Gary Johnson, while at the University of Guelph from 1953 – 1980.

Which potatoes are healthiest?

The kind of potatoes that may be the healthiest are those with darker-colored flesh, such as the Purple Viking, Yukon Gold and Ruby Crescent. The pigments in these potatoes provide flavonoids and carotenoids that promote good health.

Are Yukon Gold potatoes healthy?

Potatoes are low in fat and high in fiber and complex carbohydrates. They are also provide a bit of protein, vitamins C and B6, and a healthy dose of minerals, including potassium, which promotes good heart and muscle function.

Is Yukon gold expensive?

This variety of potato is often more expensive than many common potato varieties, but the flavor compensates for the price. …

What potato is closest to Yukon Gold?

1. Carola Potatoes (closest substitute) Carola Potatoes are the most similar variety of potatoes to Yukon Gold Potatoes as they are very close both in texture as well as flavor.
2. Russet Potatoes / Idaho potatoes.
3. Red Bliss Potatoes.
4. Katahdin potatoes.
5. Inca Gold potatoes.
6. Fingerlings potatoes.

What is a good substitute for Yukon Gold potatoes?

• Carola Potatoes (closest substitute) Carola Potatoes are the most similar variety of potatoes to Yukon Gold Potatoes as they are very close both in texture as well as flavor.
• Russet Potatoes / Idaho potatoes.
• Red Bliss Potatoes.
• Katahdin potatoes.
• Inca Gold potatoes.
• Fingerlings potatoes.

  What is the most unhealthy vegetable to eat?

  Worst veggie: Starchy vegetables. Corn, peas, potatoes, pumpkin, squash, and yams tend to contain fewer vitamins and minerals and less fiber than other types of vegetables. Plus, they often contain two to three times as many calories per serving as their non-starchy vegetable counterparts.